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Showing posts with the label hospitality

A Guest's Hospitality

Seventh Sunday After Pentecost Year C, Proper 9 (track 2) If there is a theme that stands out in today’s readings it might be joy.  The prophet Isaiah tells the people of Jerusalem to rejoice and be glad. The Psalmist tells all the lands to be joyful in God. In the Gospel the seventy are sent out ahead of Jesus and they return with joy. The work that God has for us to do is meant to fill us with joy. If that’s not good news I don’t know what is.  What is the work? In Galatians Paul tells us to work for the good of all and to bear each other’s burdens. I could just give a nice three sentence sermon today.  Love God.  Love your neighbor.  Be joyful. Great talk. Enjoy your holiday weekend. Except there is a little bit more to say. Our readings today are also about vulnerability. The people rejoicing in Jerusalem were home from exile and everything was supposed to be great again. For the whole time they’d been in exile the prophets had been telling them it...

Post Prandial Round Up

A Christmas Feast: ( Maud started it .) The most important part is the julekake for breakfast, which we had with scrambled eggs. Well, the most important part is to play with the presents. But julekake is a close second.  I also made enough to share with everyone in the known universe. My dough bucket overfloweth. Well, not yet, but soon after this picture was taken. Sausages : I sent the husband to the store with a list which said bangers and he returned with a variety of flavors of pork and chicken sausage, none of which could be said to be banger-like. People ate them anyway. It seemed fine. Potatoes : What can go wrong with potatoes, cream, cheese and garlic ? Nothing, except when you don't read the recipe properly ahead of time and find out it has to cook for 90 minutes, not 60.  Dinner was a bit late. Carrots: Gingered, as before . Went off without a hitch.  Brussels Sprouts : Shredded, with the food processor which I ...

How to Throw a Party Without Losing Your Mind

We need more parties, more opportunities to get together with old friends, to meet new friends, to deepen fledgling friendships. We need more time together. Or, more selfishly, I want to go to more parties. And I want to host more parties, and I sometimes forget that it’s not really hard. So this is advice for me, and maybe it will be useful to someone else, too.  Just dive in and do it. First things first, decide if you’re feeding a meal or just snacks, choose the time accordingly. Even a wedding reception can be just punch and cake if it’s at two in the afternoon. Choose an end time. If the party is focused around an event, like a big game or watching the fireworks, then the end time is built in. If you’re just having people over to hang out, then put an ending time on the invitation. Unless you think it would be awesome if everyone hung around all night talking, in which case leave it open. Mostly I want people to go home when the party is over because I want to d...

Small Changes and Vegan Cornbread

A quick car-less update: I have walked fourteen miles in the past three days. The vests are very reflective, so are the straps on big boy's backpack. On Wednesday, when dance classes were over, I picked up the small boy and said "Are you ready to walk home?" "Yes!" he answered with great enthusiasm. "Mommy, will you carry me?"  His enthusiasm wavered when I explained that I would not be carrying him all the way home. The reflective vests were the source of much excitement, and might have kept the boys cheerful all the way home despite the pouring rain, but big boy slipped on the wet pavement and banged up his head and his knee. Neither was serious, but they did away with all sense of adventure. It's been better since then, because it hasn't rained and there's been less walking. Walking means we can stop at the signs and trace the letters. And we can use parking lots to practice balancing. I have  a dinner meeting t...

Giving Up

I am bad at Lent, just as I am bad at New Year's resolutions.  Specifically, I am bad at giving up bad habits, and at taking up good habits. I resist change, even change that is undeniably good. At least I am bad at the change that requires any effort at all. But I try again every year. I'm only half-hearted about New Year's resolutions, but I do usually mean what I say about Lent. As of Sunday afternoon, I'd been fairly sure what I was going to do for Lent this year, but then on Monday I ran into this article about Austrian churches encouraging their congregations to give up their cars for Lent. Reducing the amount that I drive would be a net good: I'd walk more, put less smog into the air, and spend less on gas. My kids are both in schools that are walking distance. The library, my yoga class, their dance classes, and a grocery store, all in walking distance. At the beginning of the school year when I was ambitious, I walked them to and from school regular...

On Vegetarians, Paleo, Hospitality, and Taco Salad

In June we had house guests. Since the last time we'd seen them they converted to the paleo diet. (Short version: no grains, no dairy, no legumes, lots of meats, veggies, nuts, and fruits, limited raw honey, dark chocolate.) We had to feed them, while also feeding my older son who won't eat meat unless it's bacon. Almost as soon as they were gone I had vegetarian friends come over for a play date, and I had to feed them lunch. And then the next day my mostly vegetarian friend and her utterly carnivorous husband and son came for a visit and I had to feed them, too.  I say "had to feed them" as if it were a trauma, which is wasn't. I like feeding people. I say "had to" because they were in my home over mealtimes so I was required by the laws of hospitality to offer them sustenance. Basic hospitality also required that I provide food that was acceptable to them. Hospitality doesn't say anything about judging their dietary choices. Why they ea...

Flavor, Joy and Prosperity

Mary Bailey: Bread so that this house may never know hunger. Salt so that life may always have flavor. George Bailey: Wine that joy and prosperity may reign forever. Bread, Salt and Wine are traditional housewarming gifts.  We all know this because we've seen "It's a Wonderful Life." Perhaps some of us assumed that it exists because of "It's a Wonderful Life."  But the tradition goes back to a time before Frank Capra, and it's a lovely idea, one I'm in favor of keeping alive. Depending on who you ask, the tradition is either Russian, Polish, Jewish, or Italian, unless it's Lithuanian, or something else.  Of course it's possible, that similar traditions grew up in different places.  Many cultures value bread, salt and wine. It was a Russian folk custom for local merchants to present the gift of a round loaf of bread covered in salt to the visiting emperor as a sign of hospitality. In many cultures bread, salt and wine are given ...